Lighter Lunch Menu
£9 add chips £1.50
Brie, cranberry and bacon 2/7/9/13
Chicken, bacon, and chorizo jam 2/9/13
Fish finger and tartare sauce 2/5/9/13
Roast pepper, spinach, mozzarella, and pesto (v) 2/7/9/10/13
Jacket Potatoes
All served with salad, coleslaw and butter
Cheese and baked beans £7 7/9/13/14
Beef chilli and cheese £7.95 1/4/7/9/13/14
BBQ pulled pork and cheese £7.95 1/4/7/9/13/14
Prawn and crayfish cocktail £8.95 2/3/4/5/7/8/9/13/14
Miniature Kebabs, served with a Greek salad, pitta bread and chips £12
Curried chicken – Chicken satay – Curried Lamb – halloumi and pepper with garlic butter (v)
Allergen Key: 1-Celery 2-Gluten 3-Crustacean 4-Eggs 5-Fish 6-Lupin 7-Milk 8-Mollasc 9-Mustard 10-Nuts 11-Peanuts 12-Sesame seed 13-Soya 14-Sulphites
Main Menu
While you wait
Culture Sourdough roasted garlic, hummus and balsamic oil (vg) £6.50 2/12/14
Mixed Olives and feta (v) £6.95 7/14
Halloumi bites and sweet chilli dip (v) £6.95 7/13
Starters
Panko breaded scotch egg see board for today's flavour £7.50 2/4/9/13
Cajun panko chicken strips blue cheese dip and salad garnish £6.95 2/4/7/9/14
Loaded nachos topped with salsa, guacamole, jalapenos and sour cream and chive (v) £7.00 7/14
add BBQ pulled pork or beef chilli £4 1/13/14
Baked camembert to share with rosemary, garlic and truffle oil, served sourdough bread, chilli jam and onion chutney (v) £14 2/7/9/14
Salt and pepper calamari garlic aioli and salad garnish £7.50 2/4/8/9/13
Prawn & Crayfish cocktail Marie Rose sauce, baby gem lettuce, served with bread and butter £7.50 2/3/4/5/7/8/9/14
Mains
Beer battered Haddock - Served with skin on chips, minted mushy or garden peas & tartare sauce £16.50 2/4/5/9/13/14
Homemade Beef Lasagne - Served with salad & garlic ciabatta £14.75 1/2/7/9/13
Homemade roasted vegetable lasagne - Served with salad & garlic ciabatta £13.75 1/2/7/9/13
Wholetail scampi - Served with chips, tartare sauce, lemon wedge and a choice of garden peas or salad £14.95 2/3/4/9/13/14
Classic Chicken Caesar salad - Roasted hand torn chicken, gem lettuce, crispy bacon lardons, garlic croutons, anchovies, parmesan and our homemade Caesar dressing £13.75 1/2/4/5/7/9/13
Hunters Chicken - Served with salad, chips and coleslaw £16.00 1/4/7/9/13
Burgers
Peri Peri Chicken Burger - Served in a toasted brioche bap, served with salad, chips and coleslaw £15.50 1/2/4/7/9/13
Beef burger (28-day aged beef) - Served in a toasted brioche bap, served with salad, chips and coleslaw £16 add cheese and bacon £2 2/4/7/9/13
Oriental Vegan burger (Vg) - In a toasted vegan bap sweet chilli, roasted pepper, Asian slaw, chips and dressed salad £12.50 2/9/13/14
Allergen Key: 1-Celery 2-Gluten 3-Crustacean 4-Eggs 5-Fish 6-Lupin 7-Milk 8-Mollasc 9-Mustard 10-Nuts 11-Peanuts 12-Sesame seed 13-Soya 14-Sulphites
Hanging Kebabs
Served hanging over a Greek salad, hummus and a choice of chips or basmati rice, pitta bread and dips.
Curried Chicken £19.50 1/2/7/9/12/13/14
Curried chicken and halloumi £20.50 1/2/7/9/12/13/14
Mixed curried-Chicken, lamb, and halloumi £21 1/2/7/9/12/13/14
Chicken Satay with satay sauce £20.50 1/2/7/9/11/12/13/14
Halloumi & Pepper with garlic butter £18 (V) 2/7/13
Gluten Free pitta alternative available +£1
10oz ribeye steak
Served with skin on chips, grilled tomato, flat mushroom, beer battered onion rings and dressed salad £27.502/9/13
–add a steak sauce for £2 (peppercorn or blue cheese)
Gammon eggs and chips
12oz gammon steak, topped with a fried egg and grilled pineapple, served with Skin on chips and dressed salad £16.50 4/9
Dirty Fries
Homemade beef chilli-cheesy fries, topped with sour cream and chive £8.95 1/7/13/14
Slow cooked BBQ pulled pork-cheesy fries, topped with BBQ sauce and crispy onions £8.95 1/7/13/14
Salt and Pepper-cheesy fries tossed with our own blend of spices and finished with garlic aioli and spring onions £7.95 (v) 4/7/9/13/14
Cheesy beans-Cheesy fries topped with baked beans and extra melted cheese on top £7.50 (v) 7/13/14
Sides
Beer Battered Onion Rings £4.50 (v) 2/13
Skin on Chips £5 add cheese +£1 (v) 7/13
House salad (gf) (v) £4 9/14
Truffled chips parmesan and garlic aioli £7.50 4/7/9/13
Garlic Ciabatta (v) £5.50 with cheese +£1 2/7
Allergen Key: 1-Celery 2-Gluten 3-Crustacean 4-Eggs 5-Fish 6-Lupin 7-Milk 8-Mollasc 9-Mustard 10-Nuts 11-Peanuts 12-Sesame seed 13-Soya 14-Sulphites
Children's Menu
Garlic Ciabatta
Hummus and veg sticks (gf)
Cheesy nachos and sour cream
Mains £7.50Beef Burger topped with cheese, served with chips and a choice of baked beans or peas
Jumbo Sausage served with chips and a choice of baked beans or peas
Fish Fingers served with chips and a choice of baked beans or peas
Spaghetti Bolognaise, served with garlic ciabatta and gated cheese
Miniature oak style kebab served with pitta bread and a choice of chips or salad curried chicken or satay chicken
Vegan nuggets, served with chips and a choice of baked beans or peas
Desserts £2
Dirt and Worm Sundae-vanilla ice cream, chocolate brownie, gummy worms and chocolate sauce (gf)
2 scoops of ice cream-vanilla chocolate or strawberry (gf)
All kids Main meals include a cawston press Carton
Apple & Pear
Apple and Mango
Summer Fruits